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Amla Pickle is a traditional Indian pickle made from fresh amla (Indian gooseberry), blended with spices, mustard oil, and salt. It has a tangy, spicy, and slightly bitter taste and is rich in Vitamin C and antioxidants. Amla pickle is commonly enjoyed with rice, roti, paratha, and other Indian meals, and is valued for its digestive and immunity-boosting benefits.
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Bamboo Bed is a durable and eco-friendly furniture item crafted from natural bamboo. Known for its strength, lightweight design, and elegant natural appearance, bamboo beds add a stylish and sustainable touch to bedrooms. They are valued for their durability, ventilation, and environmentally friendly qualities, making them a popular choice for modern and traditional homes alike.
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Bamboo Flower Vase is an eco-friendly and beautifully handcrafted decorative item made from natural bamboo. It features a simple yet elegant design that adds a rustic and natural touch to homes, offices, and event décor. Lightweight, durable, and sustainable, the bamboo flower vase is ideal for displaying fresh or artificial flowers while enhancing interior aesthetics.
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Bamboo Shoot Pickle is a flavourful traditional pickle prepared from tender bamboo shoots mixed with spices, oil, and seasonings. It has a unique tangy, spicy, and slightly smoky taste that is popular in many North Eastern Indian cuisines. Rich in fiber and nutrients, bamboo shoot pickle is commonly served with rice and local dishes to enhance flavour and appetite.
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Bamboo Flower Vase is an eco-friendly and beautifully handcrafted decorative item made from natural bamboo. It features a simple yet elegant design that adds a rustic and natural touch to homes, offices, and event décor. Lightweight, durable, and sustainable, the bamboo flower vase is ideal for displaying fresh or artificial flowers while enhancing interior aesthetics.
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Beal Tea is a refreshing herbal beverage prepared from the dried pieces of beal (wood apple) fruit. It has a mild sweet and earthy flavour and is traditionally valued for its digestive, cooling, and immunity-supporting properties. Bel tea is commonly enjoyed as a healthy natural drink and is rich in antioxidants and nutrients.
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- Rich in antioxidants and nutrients
- Naturally deep black colour
- Mild nutty flavour and soft texture when cooked
- Suitable for healthy diets and traditional recipes
- Ideal for desserts, pulao, and daily meals
- Sourced from North-East India
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Boroi Pickle, also known as Indian jujube pickle, is a delicious traditional condiment made from ripe or semi-ripe boroi (jujube) fruits mixed with spices, oil, salt, and mustard. It has a sweet, tangy, and spicy flavour that pairs well with rice, roti, and snacks. Rich in vitamins and antioxidants, boroi pickle is popular for its unique taste and homemade traditional appeal.
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Elephant Apple Pickle is a traditional tangy and spicy pickle prepared from elephant apple (ou tenga) fruit blended with aromatic spices, oil, and salt. Popular in North Eastern Indian cuisine, it has a distinctive sour flavour and is commonly enjoyed with rice and local dishes. Rich in natural antioxidants and nutrients, elephant apple pickle is valued for its refreshing taste and digestive benefits.
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Garlic Pickle is a flavourful and spicy condiment made from fresh garlic cloves mixed with traditional spices, oil, and salt. It has a rich, tangy, and pungent taste that enhances the flavour of rice, roti, paratha, and snacks. Garlic pickle is also valued for its potential health benefits, including supporting digestion and immunity.
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Dry Ginger with Black Salt is a traditional herbal blend prepared from dry ginger and black salt, known for its warm, tangy, and mildly spicy taste. Commonly consumed as a digestive aid, it helps support digestion, relieve bloating, and improve appetite. This natural mixture is often used in traditional remedies and health drinks for its soothing and refreshing benefits.
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- Traditional aromatic rice from Assam
- Soft texture with pleasant natural fragrance
- Lightweight and easy to digest
- Ideal for daily meals, pulao, and special dishes
- Authentic regional variety with rich taste
- Sourced from North-East India












